EXPRESS LUNCH THALI

*Available daily from 11:30am-3pm* $25/per person

*Available in house only*

Choice of Curry:

Butter chicken, Butter Paneer, Kosha Mangsho, Palak Paneer, or Phulkopi’r Dalna

Served with Dal Tadka, Paratha, Rice, Lasooni Raita, Chutney, Kachumber salad, Chef’s Choice Dessert

SMALL PLATES

GRILL

*Available after 3pm*

ACHARI PANEER 24
Soft unripened cheese, twice marinated & tandoor roasted w/ corn & pepper chaat. (GF) (available in house only)

CABBAGE KIRI HODI 22 Charred napa cabbage with a light and aromatic Sri Lankan coconut curry, fresh herbs. (GF,DF,V) (available in house only)

MALAI CHICKEN 27 Twice marinated chicken with a creamy & lightly spiced cashew malai, herb ghee. (Contains nuts) (GF)

BEEF BOTI KEBAB 28

Grilled beef bavette skewers w/ brunoised aromatics & Ajika tallow (GF, DF, NF) (available in house only)

KATI ROLLS

Tandoor grilled meats or paneer wrapped in a fresh, flaky paratha

CURRIES & MORE

TASTE OF CALCUTTA

Tasting Menu

FIRST COURSE

Chaat, Tomato salad, Achari Paneer, Chili Chicken, 3 Chutneys

SECOND COURSE
Choice of curry served w/ naan, basmati rice & lasooni raita.
Curries: Butter chicken or Paneer, Mussel Moilee, Kosha Mangsho, Zarrein’s Prawns, Baingan Bhartha, Phulkopi’r Dalna, Palak Paneer

THIRD COURSE
Chef’s Choice Dessert

55/PERSON

• Full table participation required

• Vegetarian substitutions available by request

*Available in house only*

There will be an 18% gratuity added to groups of 6 or more

ACCOMPANIMENTS

SWEETS

MISHTI DOI (V) 12
Bengali Sweet Yogurt, shakkar & pistachio crumble, fresh citrus

THE CRICKETER (V) 12
GF Chai Ice Cream Sandwich w/ rose water caramel

*Collaboration with Holysh*t ice cream*

DRINKS